Our members create and deliver food and nutrition based educational programs to schools, chefs, farmers and communities. We organize field trips for students to see farms and farmers markets.
Our members organize farmer-chef conferences and partner with other locally based food organizations to promote local, sustainable food sources within each community.
Our members raise thousands of dollars to support local food, farming and gardening projects from farmers markets and school and rehabilitative gardens to educational programs and scholarships.
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Atlanta Devises Clever Way to Part with Kitchen Items for a GT Cause
Atlanta Dames are holding a “culinary” garage sale July 18th at the Peachtree Road Farmers Market with all of the proceeds going to Georgia Organics. The Dames will sell cooking utensils, cookbooks and table top pieces.
Updated August 4, 2009
Copyright 2009 Les Dames d' Escoffier International
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